51 Slider Station* Choice of Two Choice of Three Beef, aged cheddar, Coronado sauce, red onion jam, tomato Philly cheesesteak, shaved New York strip loin, caramelized peppers, onions, provolone cheese Salmon burger, lettuce tomato, lemon dill aïoli BLT, smokehouse bacon, romaine lettuce tomato jam Dungeness crab cakes, romaine lettuce, tomato green goddess Barbeque pulled pork, tobacco onions, pickled coleslaw Black bean quinoa, pico de gallo, chili ancho aïoli All served on petite brioche buns, house-made sea salt Kennebec chips Craft Salad Station (Choice of Three) Caesar salad, red and green romaine, anchovies, herb croutons, cured tomatoes Roasted beet salad, marcona almonds, arugula, frisée, dried apricot, white balsamic dressing (GF, VE, DF, N) Mixed Asian greens, daikon spouts, orange segments, enoki mushrooms, shaved radish, macadamia nuts, and soy truffle vinaigrette (GF, VE, DF, N) Roasted carrot avocado salad, baby market greens, hemp seed dukkah, cumin vinaigrette (GF, VE, DF) Antipasto salad, bocconcini, Italian salami, olive tapenade (GF) Romesco pasta salad, gemelli pasta, roasted peppers, cauliflower, chickpeas, baby kale (VE, DF) GF: Gluten-Free / V: Vegetarian / VE: Vegan / DF: Dairy-Free / N: Contains Nuts
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